I am already missing all the deliciousness that we ate. I ate way too much but it was all well worth it :)
I always overindulge on holiday but I think thats what its all about, forgetting everything, not worrying and just enjoying everything that comes your way! Food is no exception, I don't care if I eat starter main
and dessert I know I will work it off when I get back. Now I can only droll over all the yumminess!
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| Crostini of vine tomato, parmesan, chive pesto and goats cheese |
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| Tempura of lemon sole with wok fried greens, teriyaki and sweet ginger sauce |
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| Filet of angus beef with chive mash and pepper sauce |
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| Pavlova with fresh strawberries, cream and vanilla ice cream |
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| Fresh fruit, muesli, yogurt and honey |
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| Chocolate brownie (hiding underneath the ice cream and chocolate!) |
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| Chocolate coulant: chocolate sponge with a warm chocolate centre |
Chocolate fondant/coulant is one of our favourites, Andrew and I are always wanting to find the best! If we are in a restaurant and its on the menu it will be ordered! I am always on a mission to find the best chocolate fondant ever!
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